4 eggs separated.
8 teaspoons (tablespoons) of water.
2 cups (tea) sugar.
2 cups (tea) would wheat.
2 teaspoons (tsp) baking powder.
2 spoons (soup) of cocoa powder.
1New: Beat the egg yolks with water, add sugar, flour, sifted, the Fermentões, finally, the egg whites (beaten stiff).
2nd: Divide the dough into a part of it and combine 2 tablespoons of chocolate powder. Bake the pasta into 2 greased trays of Mantega.
3rd: After cooking, cut the cake into strips and arrange them on a plate, placing, alternately, one black and one white strip.
And now you can taste the cake: P Giovanna
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